Coconut Sweet

Ingredients

75g/3oz butter
200g/7oz desiccated coconut
175ml/6fl oz condensed milk

• Put the butter in a heavy saucepan and melt over a low heat, stirring constantly. Add the desiccated coconut, stirring to mix. Stir in the condensed milk, and keep stirring continuously for 7–10 minutes.
• Remove the sepan from the heat, set aside and leave the coconut mixture to cool slightly.
• Once cool enough to handle, shape the mixture into long blocks and cut into equal-size rectangles.
• Leave to set for 1 hour.
• Serves 6